Tokyo Mamehana Kobo in Chiyoda

Come to Tokyo and come here to run!Taiwanese bean curd made by Taiwanese.Let more Japanese people like Taiwanese taste.

Definitely the best mamehana(a kind of sweet from Taiwan) in Tokyo.

Since it was close to the hotel where I stayed, I could not go for a walk in the evening, so I bought it as a snack after an early dinner.I wanted to eat slowly in the hotel room, so I took it out. It was a visit just before closing. The shop is simple to make, but it looks somewhat nostalgic with a glass sliding door. There are two tables in the store.The ordering system was easy. Only in winter? I had ginger syrup, so I did it.I had a relaxing time in the hotel room.Tofu? I thought it was something like that, but the texture was smooth, and I didn't really notice the bean-like odor. There were various toppings and it was not too sweet and it was smooth. It was more plentiful than I expected and more satisfying than I imagined (laughs).

On weekdays, you can relax quietly from the location. I'm glad I can take out. Winter warm beans are also good. It is a simple sweet without any decoration.

Shop of Taiwan sweets beans flower of gentle sweetness.It's a shame that eat-ins are too small to do.I think it is good to use it when you can take out.Brown sugar flavor with all the toppings.It might be more expensive for sweets.

I was surprised that it was too delicious. Ingredients are also carefully charged. Much more delicious than a regular store in the home (laughs). I want to eat every day like living in Taiwan, but do I look forward to when I came to Tokyo?

Around 16 o'clock on weekdays. Because Tapioca was sold out, plain 540 yen. Tofu, rather than Tofu! That's it. I like it, but may it be different? The frozen syrup is delicious. There are two tables and they will be side by side when crowded. I wonder if I can not sit down. Because of that, it is an impression that there are many take-out people.

Shop of Mochihana.I like it the best in Tokyo. The flavor of the beans is so strong that I remember the beans I ate in Taiwan. If you select with topping, you can put all the toppings!Because the space in the store is small and the number of seats is small, there is only one drawback. Depending on the time of day or timing, you may be waiting or eating at a table without a table.

Taiwan sweets bean flower shop.You can choose between warming, cold and iced with or without toppings. Toppings vary from season to season, and not all of them are on the homepage.The taste is perfect, but the store is small. Two small tables and a bench next to the order counter are all for two people. When crowded, it is better to take out and eat elsewhere. Since the shop is being prepared by one person, it may be a little waiting.

The door was fully open in Corona.There are two tables, and you can also eat in the store. The menu is simple because you just have to choose whether you want toppings, no toppings, hot or cold. It was a soy bean flower with a gentle relief.

I like it among the beans that can be eaten in Tokyo.The point is that the toppings have fungi!Two types of pricing, with or without toppings, are simple and good, and those that do not require toppings are optional.Personally, I want you to have adlay, white jellyfish, azuki, and fungusi, but I'm grateful because there is no menu that has the three at other stores.I also like places where syrups and toppings are not sticky.

Gotanda's “Tokyo bean life” says the owner is the same.I came here because there was a business in Nihonbashi.Order cold bean flowers with toppings. I thought that the bean flower was one more than others, but the syrup is delicious. I thought that there was room for research because the method of cooking red beans was different from the different types of red beans.I want to eat shaved ice by next November.There are “Kanda Yasoba” and “Kagurazaka Shozantei” nearby, so you may want to go to “Tokyo Souka Kobo” for dessert after lunch.It was not so far from Awajicho Station.

It was ginger syrup for a limited time. I ate for the first time bean flowers except those that can be easily bought at convenience stores, but I felt it was delicious enough as it was sweet tofu. However, when included in the mouth with a syrup that is not too sweet, the mouth was filled with gentle sweetness. I am very satisfied without being so expensive (at the time of purchase: put it all and eat in 715 yen)

It is a delicious sweet shop that gives tofu and tofu called bean flowers, white beans, beans and tapioca with honey.There are only two types of bean flowers that have no menu on them, or whether they have toppings or toppings.There is a version that honey is frozen in the summer. There seems to be a warm version in winter.It is very delicious.

I ate warm food before the rainy season.The syrup is moderately sweet and moderate, and although there is a certain amount, it can be eaten.It seems that the toppings change depending on the season.You can put ice (fine) on cold items from early summer.Tea time seems very crowded. I think it's good to take it out or take it out and eat it at a nearby park.

If you want to feel the old Japanese ice water, ~!It is not a special taste, but you can feel the color difference of Japanese local. It is recommended to eat toppings rather than the base.

Inside a very small store, I can not sit downThe fully loaded Mochihana provided near the entrance isA tasteless thing put in a paper cup.A totally different person from the picture of the word ...Not provided in the same qualityStaff trained so that the same victims do not come out! !I wanted to eat it for a long time, but I should go there once.A simple dessert with black nectar on tofuThank you.Even the clerks can not explain even if they ask in Japanese in a nutshell Japanese

Enjoy Taiwanese beans and flowers 🌸It's a small shop located diagonally across from Kanda Yakisoba. A popular tofu dessert store in Taiwan and Hong Kong. We will give you a more delicate syrup than silky tofu with a gentle sweetness of syrup.We will order with or without toppings such as red beans, pearl barley, boiled peanuts, white fungus, tapioca.If you have toppings, you can choose your favorite ingredients, but it is recommended to put all of them. I'm not good at peanuts, so I took them out and put them on.Since there are few seats, it becomes a shared seat at eat-in when it is crowded.

Good tofu dessert but is overpriced at 700 yen which is double comparing what u can get any Chinese cities.

A Taiwan sweets and bean flower shop located quietly in Kandasuda Town. There are also famous soba and Japanese sweet shops nearby.Menu with or without toppings.We ate all with toppings. Healthy, such as white jellyfish, mung beans, peanuts.You can choose brown sugar or ginger syrup.Simple, rustic and delicious.However, since there are only two tables in the store, you have to wait until it is empty when it is crowded.The clerk is very kind.

I was able to eat authentic Taiwanese sweets and soybean flowers in downtown. Enjoy the warm soybean blossoms on your skin with your favorite toppings! When I revisited in late April, the ice bean flower had begun. It's a cute shop with 5 tables and 5 seats and 2 seats for a total of 7 seats.

You can eat authentic soybean flowers in Tokyo.Opposite Yabu Soba.

It is very tasty! It is the taste of Taiwan.On weekends it may be free in the evening. It was crowded when I went for lunch on Saturday, but when I went around 17 o'clock, I got it slowly in the shop.

First! I have been in Taiwan.Wait for about 20 minutes and sit at the table.Choice of take-out or eat-in, plain or topping, or all, warm or cold. It is all set and it is reasonable ¥ 702 yen. A gentle taste like nostalgic. If you are Japanese, you may like everyone if you like boiled beans. It is a taste that becomes a habit. Mr. Buchi-chan is all three Japanese people in Taiwan, people? I was impressed that I was working carefully.

Beancurd is delicious nonetheless but feel a lil overpriced. ~710¥ for 3 toppings n two scope worth of beancurd. Perhaps downsize the bowl so it does not feel so empty

Choose toppings. You can put everything on.delicious.

A small shop just across the road from Kad-Yabu. You can enjoy two kinds of soya flower with syrup only and topping. It is healed by simple sweetness.

I ordered it all in return. I went close to the store closing time, so one of the toppings was gone, but instead, I got more stuff I like. Soy flower is pull. I am relieved with gentle sweetness. The clerk is also polite. If you want to come and eat sweetness again, stop by.

It's so sweet that it's perfect for those who like sweets that aren't too sweet. You can choose to take out, of course you can also get it inside the store. The store is a bit narrow, so when it's crowded it's taken out. After all I recommend the whole set. It's cold on hot days, and warm if you want to warm, so I think it's a very good dessert shop for women. The taste of the beans also stands out well and you can feel the taste of the ingredients and you can enjoy the texture.

I would like you to offer a size-up of soybean flowers. Also, I wonder if I want you to do your best in the provision speed 😅

I have not been to Taiwan. But it seems that everyone is reviewing the authentic taste, so it seems. The taste was light. The sweetness of the syrup was thin, and the bean flower tasted of beans. Boiled peanuts and white whips are fun because there is not a chance to eat easily.

Satisfied!

It was very delicious with its gentle sweetness and texture. You can choose your favorite toppings. Boiled peanuts go great with warm tofu. A Taiwanese boy served.

It is in front of Kanda Yabu Soba. There are two tables in the back, and it feels like a bench right at the entrance, so you don't have to wait for the takeout.There are two types of bean, with or without topping, but with topping, you tend to choose all the toppings, but you can also choose just the topping you like.I thought it would be nice if there was a detailed explanation for each type of topping.

Bean flower was a rustic image, but I was surprised at all topping.Although there are few auditor seats, it gets crowded depending on the time of day, but it was a good impression that the effective space was taken and not in close contact.In a Japanese style, I can not eat calmly in close contact with the place to sit, but the atmosphere was the best here.It was a shop I want to come back to.

2020/02/10 (Mon)ト ッ ピ ン グ Douhua (Ginger Juice)¥ 650 + tax (internal use, tax included ¥ 715)-Douhua tastes quite smooth and tender, with ordinary ingredientsGinger hot soup tastes a bit too sweet and is quite spicyThe overall taste is more able to catch the taste buds of the JapaneseYou can taste hometown food in a foreign country, Tokyo, JapanThe whole homesickness is here, it is a happy thing! 😊

Delicious

Refreshing eyes overall. Tofu or Bavaroa, it has a texture that has never been eaten, and it fits very well with sweet soup. The toppings are also Japanese-style and can be enjoyed by children and the elderly.

Close to the authentic taste, simple and sweetness.Imagine a sweet sweetness sweetness (like Annin Tofu that you sell well), you may be disappointed if you eat it.Bean flower    With or without a topping    Warmth of a cold warmthSyrup       Brown sugar or ginger  You can choose from.It is 705 yen for all toppings.The shop was slightly unfriendly and unfortunate.

Close to Kanda, Awajicho or Akihabara station, this small shop sells an interesting and not so sweet tofu dessert. It was something I've never tasted before and liked a lot. It's not sugary and you can choose the toppings as seen on the picture below.Not much seating available. Price is around ¥700. I'd like to try this again.

A very small shop. There are only two kinds of menus, bean flowers and bean flowers (topping). Takeout is possible.The syrup is also very good and delicious! All the toppings are delicious.There are only two tables in the store and a few benches, so if the next person is waiting, you may not be able to do so slowly. (So ​​★ -1)It was delicious and I want to go again (* 'ー') ﾉ

Speaking of bean flowers in Tokyo, here!The atmosphere is also good in Taiwan.Taste is perfect too! It is good to be able to do the whole topping. Recently I am happy that there is powder 粿.Since there are only two seats, the ice will melt when you take out. Ice is a frozen syrup, so it will not be thinned, but I would like to eat it cold if you like it.

In a small store, the number of seats is around 5, 6 people, waiting time is the bottleneck?At the university student level, the store clerk's customer service attitude is not unpleasant, but should be treated with a generous mind.